Menus

We are open are taking bookings online for parties up to 6 people or more than 6 from just 2 households.

Below are sample menus as some dishes are subject to change.

Download our Sample Main Menu >>

Download our Sample Mid-Week Menu
 
>>

Download our Sample Sunday Menu >>

Download our Kids Menu
 
>>

Download our current Wine List
 >>

 

 

Cask Ales

Here at the Celtic Arms, we love our cask ales. We also love to support our local Brewers; we have built up a great working relationship with Hafod Brewery based only 10 minutes away from the pub in Mold. They keep us supplied with a great selection of ales, like their award winning 4.6% Landmark Bitter & 3.8% Sunrise Pale Ale which go down very nicely with or without a meal!

All our fish are caught responsibly from sustainable sources. Our eggs are free range. All weights on this menu are pre-cooked weights. Our menu descriptions do not contain all ingredients, so please ask a member of staff before ordering if you have any allergy or dietary requirements. We do not operate a gluten or dairy free kitchen, however we will endeavour to modify all dishes on request. We cannot guarantee that any of our dishes do not contain traces of nuts. All prices include VAT at the current rate. We welcome all feedback & comments regarding your Celtic Arms experience. Please feel free to email us at: info@thecelticarms.co.uk

MAKE A RESERVATION

Use the form below to choose a date, your party size and how long you require the table for and we will do the rest. You can book online for up to 8 people, please contact the restaurant directly for a larger booking. Please note that our policy regarding children is that we do not allow children under the age of 7 to remain in the restaurant after 7.00pm.

Should you have any problems with this booking system, please don’t hesitate to get in touch on 01352 840423

Opening hours

Monday-Saturday
12 noon until 11pm
(food served until 9.00pm)

Sunday
12 noon until 10.30pm
(food served until 8.00pm)

*Closed Christmas Day and New Year's Day.*